Panqueques de manzana

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Panqueques de manzana. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Panqueques de manzana is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Panqueques de manzana is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Panqueques de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panqueques de manzana is 3 panqueques ch. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Panqueques de manzana using 8 ingredients and 4 steps. Here is how you can achieve it.

#dulce riquísimo postre o merienda!
Queda muy rico el panqueque tibio con helado!

Ingredients and spices that need to be Get to make Panqueques de manzana:

1. 1 huevo
2. 15 grs manteca derretida
3. Pisca sal
4. 110 grs harina
5. 1/4 lts de leche
6. Azúcar (cantidad necesaria)
7. Manzana (puede ser también banana o pera)
8. Canela

Instructions to make to make Panqueques de manzana

1. En un bols mezclar el huevo, la manteca, la sal, la harina y la leche. Llevar a la heladera de 20 a 30 min. Mientras podes cortar las manzanas en rodajas finas.
2. En una panquequera caliente agregamos un pedacito de manteca y una vez derretida una cucharada de azúcar como para cubrir el fondo(las cantidades dependen del tamaño de la panquequera). Luego cubrimos con las manzanas y espolvoreamos con una cucharita de canela
3. Cubrimos las manzanas con la masa que dejamos reposar en la heladera y cocinamos a fuego lento (ya que no se da vuelta)
4. Una vez cocido, damos vuelta en un plato, espolvoreamos con azúcar impalpable y colocamos una bocha de helado de americana. Servir caliente.

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So that is going to wrap this up for this special food Steps to Make Homemade Panqueques de manzana. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!